FSSAI Registration
Ensure Legal Compliance & Food Safety Credibility
FSSAI registration is mandatory for food business operators (FBOs) in India to ensure adherence to hygiene, safety, and quality standards set by the Food Safety and Standards Authority of India.
What It Means
A regulatory license issued to businesses involved in manufacturing, storing, distributing, or selling food products.
Governing Framework
- Food Safety and Standards Act, 2006
- FSSAI Licensing and Registration Regulations
Process
- Classification of business and selection of license type (Basic, State, Central)
- Preparation of documents and form filing
- Uploading on FSSAI online portal
- Inspection (if applicable) and approval
- Receipt of certificate with 14-digit FSSAI number
Key Benefits
- Legitimizes food operations and builds consumer trust
- Mandatory for online food deliveries and exports
- Helps avoid penalties and shutdowns
- Supports participation in government food tenders
Ideal For
- Restaurants, food manufacturers, transporters, caterers
- Cloud kitchens, wholesalers, and retailers
- E-commerce food sellers
Basic Requirements
- Business constitution and address proof
- Food category and turnover details
- Identity & address proof of promoters
- Layout plan and NOC (if applicable)
Our Service Package Includes
- Evaluation of license category (Basic/State/Central)
- Filing application on FSSAI portal with document upload
- Coordination for inspection and follow-up with FSSAI
- Assistance in renewals, modifications, and compliance audits